Authentic New York & Jersey Boardwalk Style Pizza Franchise
Our Family Tradition
From the heart of our kitchen to your table, Anthony & Luca’s Pizza Kitchen brings authentic New York and Jersey Boardwalk-style pizza crafted from generations of family recipes.
Our handcrafted pizzas, real USDA Ribeye Philly cheesesteaks, and homemade Italian specialties are made with premium ingredients and the same passion that’s been in our family for decades.
Whether you’re craving a classic Sicilian slice, one of our signature pies, Panzerotti or a taste of Philly, we invite you to experience the tradition some of our favorites.
Growth Potential
Anthony & Luca’s aims to be one of the fastest-growing pizza brands in the United States. With locations in discover in over 12 states plus locations in Puerto Rico and the Bahamas.
Superior Product
Our flour, sauce and three signature cheese make our product distinctly Anthony & Luca’s. We prepare the dough daily in our stores and keep customers coming back.
Proven Success
Enjoy some of the best Italian Street food you’ll find this side of the boot, like our amazing Panzeratti!
We also offer deep fried Suppli & Arancini.
Our Fans Love Us
Once you try Anthony & Luca’s – you never go back. That’s what our fans say! Stop by today to see what the noise is all about!
Comprehensive Support System
Eight-Week Training Program
Comprehensive training with Hundreds of hours of in-person both in our corporate location(s) and your new location(s). Including but not limited to soft through grand opening in person assistance.
ALPK University
Ongoing access to our training resources and best practices from the back of the house, to a complete and on-going marketing relationship.
Grand Opening Support
Expert guidance to ensure a successful launch of your location
Direct Communication
Regular contact with the ALPK Franchising team for ongoing assistance
