Craft Your Perfect Pie
The true test of any pizzeria is in its foundation—the dough, sauce, and cheese that make up a simple cheese pizza. At Anthony & Luca’s, we start with hand-tossed dough made fresh daily, premium Grande Mozzarella, and house marinara crafted from family recipes spanning three generations.
Choose your style—classic New York, Upside Down Jersey Boardwalk, or deep-dish Sicilian—then make it your own with our selection of premium toppings. From traditional Italian ingredients to creative combinations, our stone deck ovens bring it all together for that perfect, authentic flavor.
Always Fresh, Always Built To Order
The foundation of every great dish begins long before it reaches your plate. Our commitment to excellence starts at dawn when we select the finest local produce, premium dairy, and quality meats from trusted regional suppliers.
Our New York dough—prepared using a closely guarded family recipe—creates the perfect canvas for our signature pies. Our goal is to bring our customers some of the best Pizza they’ve tried. Offering both New York Style and Jersey boardwalk Pizza, Panzerotti, and real Philly steaks allows us to bring of our favorites and share them with our customers.
